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Broiled Shad With Herbs And Onions - Recipe Cost

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1 dsh freshly-grnd black pepper Minced fresh parsley for garnish Lemon wedges for garnish
Ingredients Per Serving Qty Common Price Price per Serving
2 lb shad fillets skin on 1/2 lb
$6.99 per pound
$3.50
1/4 c. vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
2 Tbsp. lemon juice 1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
1 Tbsp. grated onion 3/4 teaspoon
$0.79 per pound
$0.00
1 tsp paprika 1/4 teaspoon
$1.79 per ounce
$0.03
1 1/2 tsp salt 3/8 teaspoon
$2.91 per 16 ounces
$0.01
1/4 tsp thyme crushed 0.06 teaspoon
$1.97 per 2 ounces
$0.00
Total per Serving $3.62
Total Recipe $14.47
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