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Broccoli And Lemon Gazpacho - Recipe Cost

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10 lrg Garlic cloves, minced

1 x Strips lemon zest, to garnish

Ingredients	Per Serving Qty	Common Price	Price per Serving
375 gm Broccoli, cut into small pcs (12oz)	62 1/2 g	$0.99 per pound	$0.14
25 gm Butter, (1oz)	4 1/6 g	$3.99 per 16 ounces	$0.04
1 lrg Onion, minced	1/6 onion	$0.79 per pound	$0.04
1 1/2 lt Vegetable stock, (2 1/2 pints)	1/4 l	$3.69 per 32 ounces	$0.24
1 x Lemon, de-seeded and cut into small cubes	1/6 lemon	$0.80 per item	$0.13
426 ml Single cream, (15 floz) Salt to taste	1/4 cup	$3.29 per quart	$0.25
Total per Serving			$0.84
Total Recipe			$5.01