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Add a photoПорций: 12
Ингредиенты
- 9 Tbsp. Butter (butter)
- 3/4 c. Margarine (margerine)
- 4 1/4 c. Milch (lowfat milk)
- 4 x Eier (Large eggs)
- 2 1/2 c. Zucker (sugar)
- 1 x Vanillezucker (vanilla sugar)
- 1 x Kaffeelo"ffel natron (tsp bicarbonate of soda)
- 5 3/4 c. Mehl (flour)
Инструкции
- Die Milch kochen, u"ber die Butter und den Zucker giessen. Nach dem Erkalten die Eier und die u"brigen Zutaten beigeben, dann das gesiebte Mehl darunterziehen. Alles zu einem dickflu"ssigen Teig verarbeiten und 1 Stunde ruhen lassen. Den Teig mit einem Lo"ffel auf die Ornamente geben.
- Boil lowfat milk and pour over sugar and butter. Let mix cold then add in Large eggs and other ingredients. Work in the sifted flour. Work into a thick liquid dough and let rest 1 hour. Put dough on iron with a tsp..
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 24g | |
| Recipe makes 12 servings | |
| Calories 178 | |
| Calories from Fat 177 | 99% |
| Total Fat 20.09g | 25% |
| Saturated Fat 7.63g | 31% |
| Trans Fat 2.11g | |
| Cholesterol 23mg | 8% |
| Sodium 195mg | 8% |
| Potassium 5mg | 0% |
| Total Carbs 0.11g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.01g | 0% |
| Protein 0.11g | 0% |
