Это предварительный просмотр рецепта "Brennsuppe (Flour Soup)".

Рецепт Brennsuppe (Flour Soup)
by Global Cookbook

Brennsuppe (Flour Soup)
Рейтинг: 0/5
Avg. 0/5 0 голосов
 
  Порций: 4

Ингредиенты

  • 50 gm Fat (a generous 3 Tbsp)
  • 4 Tbsp. Flour
  • 1 1/2 quart Water Salt Pepper
  • 1 x Onion, minced Caraway seeds Seasoning herbs

Инструкции

  1. Heat the fat, add in flour, and make a roux. Add in the minced onion. Add in the water, and season to taste with salt, caraway seeds and other seasoning herbs (e.g. thyme, savory, marjoram).
  2. Serves 4.