Распечатать
E-mail
Add a photoПорций: 4
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 143g | |
| Recipe makes 4 servings | |
| Calories 232 | |
| Calories from Fat 4 | 2% |
| Total Fat 0.52g | 1% |
| Saturated Fat 0.09g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 268mg | 8% |
| Total Carbs 21.66g | 6% |
| Dietary Fiber 1.1g | 4% |
| Sugars 15.98g | 11% |
| Protein 1.3g | 2% |
