Рецепт Bread Pudding With Rum Sauce

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Порций: 12

Ингредиенты

Cost per serving $0.81 view details

Инструкции

  1. Break bread into small pcs, place in baking dish (1 1/2 to 2 qt size). Sprinkle cinnamon over bread, add in raisins and melted butter. Toast lightly in 350 degrees oven. Blend mix of Large eggs, sugar, lowfat milk and vanilla extract. Pour over toasted bread and bake 45 min at 350 degrees till solid.

Nutrition Facts

Amount Per Serving %DV
Serving Size 155g
Recipe makes 12 servings
Calories 336  
Calories from Fat 50 15%
Total Fat 5.6g 7%
Saturated Fat 2.43g 10%
Trans Fat 0.0g  
Cholesterol 77mg 26%
Sodium 632mg 26%
Potassium 250mg 7%
Total Carbs 57.89g 15%
Dietary Fiber 2.5g 8%
Sugars 8.63g 6%
Protein 14.1g 23%
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