Рецепт Braunschweiger Ball
Порций: 12
Ингредиенты
- 1 (8 ounce.) pkg. cream cheese, softened
- 1 1/2 pound braunschweiger, room temperature
- 2 tbsp. onion flakes
- 1 tbsp. lemon juice
- 1/2 c. salad dressing
Инструкции
- Mix together cheese and meat in a bowl. Add in onion flakes and lemon juice. Add in salad dressing and mix well. Shape into a ball and chill.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 88g | |
Recipe makes 12 servings | |
Calories 287 | |
Calories from Fat 226 | 79% |
Total Fat 25.3g | 32% |
Saturated Fat 9.17g | 37% |
Trans Fat 0.02g | |
Cholesterol 123mg | 41% |
Sodium 820mg | 34% |
Potassium 160mg | 5% |
Total Carbs 6.03g | 2% |
Dietary Fiber 0.1g | 0% |
Sugars 2.51g | 2% |
Protein 9.43g | 15% |