Рецепт Braised Veal Rolls with Prosciutto and Sage

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1 голос | 502 визита
 

Ингредиенты

  • 4 thin slices veal, app: 3 1/2 X 6 X 1/16th inches (8 X 15 X .4cm), about 8oz (250gr) total weight
  • 2 slices Prosciutto, cut in half to fit the veal
  • 12 large sage leaves
  • 1/2 cup grated Parmesan
  • 1 tbs olive oil
  • 1 cup white wine
  • 2 tbs tomato paste
  • 2 tsp cornstarch (corn flour, maizena) dissolved in 1 tbs water

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 361g
Calories 654  
Calories from Fat 289 44%
Total Fat 32.86g 41%
Saturated Fat 14.1g 56%
Trans Fat 0.0g  
Cholesterol 51mg 17%
Sodium 1462mg 61%
Potassium 634mg 18%
Total Carbs 19.87g 5%
Dietary Fiber 1.4g 5%
Sugars 6.45g 4%
Protein 28.17g 45%
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