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Braised Veal Chops - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

4 veal chops

2 bay leaves,

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 cups of white wine	1/3 cup	$0.35 per fluid ounce	$1.05
1 tbsp of tomato paste	3/4 teaspoon	$1.29 per 6 ounces	$0.03
2 1/2 cups of water	1/2 cup	n/a
1 medium sliced onions	1/4 onions	$0.79 per pound	$0.05
3 cloves of garlic	3/4 garlic cloves	$4.00 per pound	$0.02
2 pieces of carrots, chopped	1/2 piece	$1.49 per pound	$0.01
1 rib of celery, chopped	1/4 celery	$1.99 per pound	$0.04
sprinkle of Italian seasoning	1/4 sprinkle	$6.09 per 16 ounces	$0.00
sprinkle of salt and pepper	1/4 sprinkle	$2.91 per 16 ounces	$0.00
sprinkle of red pepper flakes (optional)	1/4 sprinkle	$3.29 per pound	$0.00
2 tsp oil for browning	1/2 teaspoon	$3.00 per 48 fluid ounces	$0.01
Total per Serving			$1.21
Total Recipe			$4.85