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» Braised Chicken Thighs Over Polenta
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Braised Chicken Thighs Over Polenta
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/8 tsp grnd cumin Salt and black pepper to taste
2/3 c. pitted green or possibly black olives, or possibly a combination
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/4 tsp crushed dry
oregano
1/8 teaspoon
$3.89 per 3/4 ounces
$0.02
1/8 tsp
paprika
0.06 teaspoon
$1.79 per ounce
$0.01
4 x chicken thighs
2 chicken thighs
$2.69 per pound
$0.68
2 Tbsp. extra virgin
olive oil
1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 sm
onion
, minced
1/2 onion
$0.79 per pound
$0.06
1 x
garlic
clove, chopped
1/2 garlic cloves
$4.00 per pound
$0.01
2 x plum
tomatoes
, minced
1 tomatoes
$1.99 per pound
$0.27
1/2 c.
chicken broth
1/4 cup
$0.99 per 14 1/2 ounces
$0.14
2 1/2 c.
water
1 1/4 cups
n/a
1 tsp extra virgin
olive oil
1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 tsp
salt
1/2 teaspoon
$2.91 per 16 ounces
$0.02
1/8 tsp
cayenne pepper
0.06 teaspoon
$3.65 per 3 ounces
$0.00
1/2 c. instant
polenta
1/4 cup
$5.69 per 40 ounces
$0.20
Total per Serving
$1.64
Total Recipe
$3.28
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