8 x turkey sausage patties - (abt 8 ounce total) |
2 turkey sausage |
$4.49 per 14 ounces
|
$0.63 |
1 Tbsp. extra virgin olive oil |
3/4 teaspoon |
$5.99 per 16 fluid ounces
|
$0.05 |
1 x onion - (8 ounce) peeled, halved, and thinly sliced |
1/4 onion |
$0.79 per pound
|
$0.05 |
2 tsp chopped garlic |
1/2 teaspoon |
$4.00 per pound
|
$0.01 |
3 c. broccoli florets - (abt 8 ounce) rinsed, liquid removed |
3/4 cup |
$0.99 per pound
|
$0.15 |
8 x cherry tomatoes rinsed, stemmed, and halved |
2 cherry tomatoes |
$1.99 per pound
|
$0.54 |
1/4 c. shredded parmesan cheese - (abt 1 ounce) |
1 tablespoon |
n/a
|
|
Total per Serving |
$1.43 |
Total Recipe |
$5.73 |