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Braised Bean Curd With Walnuts - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 sm dry red chiles
4 lrg white button mushrooms, sliced or possibly shiitake
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. frzn lima beans, thawed 1 tablespoon
$1.69 per 15 ounces
$0.06
1 x 14 ounce packag hard or possibly extra-hard tofu, liquid removed SAUCE 2 1/3 oz
$1.79 per 7 ounces
$0.60
1/2 c. vegetable broth 1 tablespoon
$3.69 per 32 ounces
$0.08
1 Tbsp. regular soy sauce 1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
1 Tbsp. dark soy sauce 1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
1 tsp chili garlic sauce 1/6 teaspoon
$4.79 per 14 fluid ounces
$0.01
1 tsp sesame oil 1/6 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.02
1 tsp sugar VEGETABLE PART OF RECIPE 1/6 teaspoon
$1.44 per pound
$0.00
1 1/2 Tbsp. veg. oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/2 c. straw mushrooms 1 tablespoon
$3.27 per 5 7/8 ounces
$0.29
1 x 5 ounce can sliced water chestnuts, liquid removed and diced 5/6 fl oz
$1.49 per 8 ounces
$0.16
1/4 c. carrots, diced 2 teaspoons
$1.49 per pound
$0.02
1 1/2 tsp cornstarch dissolved in 1 tbsp water 1/4 teaspoon
$2.89 per 16 ounces
$0.00
3/4 c. walnut halves, toasted 2 tablespoons
$9.89 per 16 ounces
$0.32
Total per Serving $1.61
Total Recipe $9.64
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