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Boysenberry Chocolate Meringue Icebox Cake - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 lrg Egg whites	1/3 egg whites	$2.59 per 12 items	$0.07
1/4 tsp Cream of tartar	0.02 teaspoon	$4.99 per 1 1/2 ounces	$0.01
1 1/2 c. Sugar	2 tablespoons	$1.44 per pound	$0.08
2 3/4 c. Heavy cream	3 tablespoons	$3.89 per pint	$0.45
6 ounce Fine quality bittersweet chocolate (not unsweetened)	1/2 oz	$3.49 per 11 1/2 ounces	$0.15
1 1/2 tsp Unflavored gelatin	1/8 teaspoon	n/a
3 Tbsp. Cool water	3/4 teaspoon	n/a
1 1/2 c. Lowfat sour cream	2 tablespoons	$2.65 per 16 ounces	$0.17
1 tsp Vanilla	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
3 pt Fresh Boysenberries	1/4 pint	n/a
Total per Serving			$0.94
Total Recipe			$11.25