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BOTTLE GOURD KURMA
by
Anita Mary Amalor
Текущий рейтинг: 4.0
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| 215 визитов
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%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EPeel%20the%20skin%20of%20bottle%20gourd%20and%20grate%20it.%20Heat%20the%20pan%20and%20add%20the%20oil.%20When%20the%20oil%20is%20hot%20add%20the%20fennel%20seeds%20followed%20by%20onion.%3C/p%3E%3Cp%3EWhen%20the%20onion%20turns%20brown%20add%20the%20grated%20bottle%20gourd,%20salt%20and%20turmeric%20and%20stir.%20Let%20the%20bottle%20gourd%20cook%20for%205%20minutes%20under%20low%20fire%20with%20the%20lid%20on.%3C/p%3E%3Cp%3EBottle%20gourd%3C/p%3E%3Cp%3EIn%20the%20mean%20while%20dry%20roast%20the%20peanuts%20and%20red%20chillies.%3C/p%3E%3Cp%3ERoasted%20peanuts%20and%20chillies%3C/p%3E%3Cp%3EPowder%20the%20peanuts%20and%20chillies%20in%20the%20mixer%20and%20add%20it%20to%20the%20cooked%20bottle%20gourd.%20Add%20the%20water%20and%20mix%20well.%3C/p%3E%3Cp%3ESwitch%20off%20the%20fire%20when%20the%20kurma%20boils%20and%20serve%20hot%20with%20chapati's%20and%20rice.%3C/p%3E){kind=link}