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Easy and Boozy, this Frozen Coffee Caramel is a cinch to make and goes down nice and smooth.
Boozy Frozen Coffee Caramel Author: Marlene Baird Prep time: 4 hours Cook time: 2 mins Total time: 4 hours 2 mins
4 ounces cold coffee 2 ounces whole milk 1 ounce Baileys caramel 1 Tablespoon Salted Chocolate Caramel Syrup (can substitute regular chocolate syrup)
Add ingredients in a small bowl and mix thoroughly Pour into the Frozen Chill Factor Cocktail Maker Squeeze until it's starts to get slushy Serve immediately 3.5.3208
I was provided product to try out. No other compensation was provided. As usual all opinions expressed here are 100% my own.
Oh what fun it is to create a frozen Cocktail or even…
View Full Recipe at Nosh My Way
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