| 1 c. Tomato juice |
2 tablespoons |
$3.29 per 46 fluid ounces
|
$0.10 |
| 2 x Cloves garlic, finely minced (about 1 tsp.) |
1/3 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 tsp Finely minced gingerroot |
1/6 teaspoon |
$2.99 per pound
|
$0.00 |
| 4 c. Minced bok choy (about 1/3 medium head) |
2/3 cup |
$1.49 per pound
|
$0.15 |
| 1 c. Minced mushrooms (about 4 ounces) |
2 tablespoons |
$3.69 per 8 ounces
|
$0.19 |
| 1/2 c. Minced yellow bell pepper (about 1 small) |
1 tablespoon |
$3.29 per pound
|
$0.14 |
| 1/4 c. Minced green onions (2 to 3 medium) |
2 teaspoons |
$1.09 per cup
|
$0.05 |
| 2 Tbsp. Minced fresh cilantro leaves |
1 teaspoon |
$1.09 per cup
|
$0.02 |
| 2 Tbsp. Lime juice |
1 teaspoon |
$1.49 per 15 fluid ounces
|
$0.02 |
| 1 tsp Reduced-sodium soy sauce |
1/6 teaspoon |
$2.59 per 10 fluid ounces
|
$0.01 |
| Total per Serving |
$0.68 |
| Total Recipe |
$4.11 |
Suggestions?