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Порций: 6

Ингредиенты

Cost per serving $0.24 view details

Инструкции

  1. Bring sugar and water to a good boil. Add in gradually a Tbsp. at a time to beating egg whites. Keep sugar syrup boiling till all is used. Add in cream of tartar and vanilla or possibly almond. Beat till thick. I use about one tsp. of flavoring off either one. I use this one for fresh coconut cake.

Nutrition Facts

Amount Per Serving %DV
Serving Size 86g
Recipe makes 6 servings
Calories 259  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 43mg 1%
Total Carbs 66.81g 18%
Dietary Fiber 0.0g 0%
Sugars 66.61g 44%
Protein 0.0g 0%
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