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Boiled Greens - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 - 1 1/2 pound beef shank or possibly neck bones

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 c. water	2 cups	n/a
1/4 teaspoon dry red pepper flakes	1/8 teaspoon	$3.29 per pound	$0.00
2 lbs. fresh turnip or possibly collard greens	1 lb	$1.99 per pound	$1.99
1/4 teaspoon salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1/4 c. oil	2 tablespoons	$3.00 per 48 fluid ounces	$0.06
1 tbsp. sugar	1 1/2 teaspoons	$1.44 per pound	$0.02
2 tbsp. vinegar	1 tablespoon	n/a
Total per Serving			$2.08
Total Recipe			$4.16