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Рецепт Boiled Crawfish

by CookEatShare Cookbook

Ингредиенты

45 pound crawfish 3/4 box salt 2 heads garlic 1 lg. onion, cut in quarters 2 stalks celery, cut in lg. pcs

6-8 corn on cob, optional 10-12 sm. red potatoes, optional 2 bags Zatarains liquid crab boil Cayenne pepper to own taste

Инструкции

1. Prepare crawfish before boiling by putting in large container with 1/4 box salt and let sit about 8-10 min. Drain.
2. Fill large pot 3/4 full of water and add in all ingredients except crawfish. Bring to a rolling boil then add in crawfish. When water comes to full boil, let cook for 9 min and add in 1/2 c. veg. oil and cut fire off. Let sit for 20 min and drain. Eat and enjoy!

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