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Рецепт Blueberry Pancakes

by CookEatShare Cookbook

Ингредиенты

1 c. lowfat milk 2 tbsp. light corn syrup 1 tbsp. corn oil 1 c. pancake mix

1/3 c. cottage cheese 1 egg Blueberry syrup

Инструкции

1. Combine the lowfat milk, corn syrup, corn oil and egg in a mixing bowl. Add in the pancake mix and stir till dry ingredients are moistened. Batter will be lumpy. Add in the cottage cheese and mix. Pour 1/4 c. batter for each pancake on a warm griddle and cook till brown, turning once. Serve with blueberry syrup. 8 pancakes.

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