| 1 to 2 pound fresh or possibly frzn green beans |
2 3/8 oz |
$2.49 per pound
|
$0.37 |
| 6 slices bacon, diced |
5/8 slices |
$2.99 per pound
|
$0.11 |
| 1/2 med. onion, sliced into rings |
0.05 onion |
$0.79 per pound
|
$0.01 |
| 1/2 c. salad oil |
2 3/8 teaspoons |
$4.39 per 24 fluid ounces
|
$0.07 |
| 1/4 c. vinegar, cider or possibly wine |
1.2 teaspoons |
n/a
|
|
| 1 teaspoon salt |
0.1 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 teaspoon sugar |
0.05 teaspoon |
$1.44 per pound
|
$0.00 |
| 1 1/4 teaspoon black pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 c. crumbled Blue cheese |
1 tablespoon |
$5.49 per 4 ounces
|
$0.65 |
| Total per Serving |
$1.23 |
| Total Recipe |
$12.34 |
Suggestions?