Print recipe cost

Ingredients Per Recipe Qty Common Price Price per Recipe
2 c. cooked vegetables, diced (broccoli, asparagus, carrots, or possibly cauliflower) 2 cup
$2.80 per 32 ounces
$1.46
1 1/2 c. chicken bouillon 1 1/2 cup
n/a
 
1 teaspoon curry pwdr 1 tsp
$3.49 per 6 ounces
$0.04
1/2 teaspoon garlic pwdr 1/2 tsp
$2.99 per 3 ounces
$0.05
1/2 teaspoon black pepper 1/2 tsp
$7.99 per 16 ounces
$0.02
Total Recipe $1.57
Email Recipe Cost