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Blackberry Crisp
by
Jennifer Holman
Текущий рейтинг: 4.0
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%20but%20you%20could%20also%20bake%20it%20up%20all%20in%20one%20pan.%20An%208x8%20baking%20dish%20would%20work%20great.%3C/p%3E%3Cp%3ETop%20these%20with%20vanilla%20ice%20cream%20while%20they%20are%20still%20warm%20and%20you%20have%20one%20of%20the%20most%20delicious%20desserts%20you%20can%20make%20in%20under%20an%20hour.%20Whipped%20cream%20would%20be%20good%20on%20top%20too.%3C/p%3E%3Cp%3EBlackberry%20Crisp%3C/p%3E%3Cp%3EPreheat%20oven%20to%20375%20degrees.%20Place%20berries%20in%20baking%20pan(s).%20Sprinkle%20berries%20with%20sugar.%20Combine%20lemon%20juice%20and%20cornstarch%20and%20stir%20until%20smooth.%20Pour%20over%20berries%20and%20toss%20together%20gently.%20In%20a%20medium%20bowl,%20combine%20oats,%20flour,%20sugar,%20and%20cinnamon.%20Cut%20in%20butter%20using%20a%20pastry%20blender,%20forks%20or%20your%20fingers%20until%20it%20resembles%20coarse%20crumbs.%20Top%20berries%20evenly%20with%20crumble%20mixture.%20Bake%20about%2020-25%20minutes%20until%20bubbly%20and%20topping%20is%20lightly%20browned.%20Cool%20about%2015%20minutes%20and%20top%20with%20vanilla%20ice%20cream%20or%20as%20desired.%3C/p%3E){kind=link}