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Black Forest Potato Salad - Recipe Cost

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1 1/3 lb (4 medium) potatoes cut into 1/3-inch slices

1/4 c. Minced parsley Salt, to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/3 c. Cider vinegar	1 tablespoon	$4.29 per quart	$0.09
2 Tbsp. Vegetable oil	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
2 Tbsp. Water	1 1/2 teaspoons	n/a
1/4 tsp Pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
1 c. Diced tart red apples	1/4 cup	$1.46 per pound	$0.10
1 lb Light Polish sausage sliced 1/3 inch thick	1/4 lb	$2.99 per 16 ounces	$0.75
10 ounce Sauerkraut, rinsed and thoroughly liquid removed	2 1/2 oz	$2.39 per 32 ounces	$0.19
1/4 c. Sliced green onions	1 tablespoon	$1.09 per cup	$0.07
Total per Serving			$1.21
Total Recipe			$4.84