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 Recipe # 32 |
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Ингредиенты
- 1 1/3 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup butter
- 1 cup baking cocoa
- 4 eggs, beaten
- 2 cups sugar
- 1 1/2 tsp vanilla extract
- 1 tsp almond extract
- 1 cup maraschino cherries
- 1/2 cup chopped nuts (your choice I use pecans)
- Icing
- 1/4 cup butter, softened
- 2 cups confectioners' sugar
- 6 tbsp baking cocoa
- 1/4 cups milk
- 1/4 cups chopped nuts
Инструкции
- Combine flour, baking power, and salt, set aside
- In a large saucepan, melt butter on a low heat, remove from the heat and stir in cocoa until smooth
- Blend in eggs, cherries,and nuts
- Pour into a greased 13 x 9 inch baking pan
- Bake at 350 degrees for 35 minutes or until tooth pick inserted in the center comes out clean
- Icing
- Blend butter, vanilla, sugar,cocoa and milk until smooth
- Spread over hot brownies
- Sprinkle with nuts
- let cool before serving
