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Black Eyed Peas And Ham Hocks - Recipe Cost

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1/2 lb Dry black-eyed peas, soaked for 4 hrs & liquid removed
Ingredients Per Serving Qty Common Price Price per Serving
2 lb Smoked ham hocks, cut into 2-inch slices 5 1/3 oz
$6.99 per pound
$2.33
2 stalk celery, minced 1/3 stalk
$1.99 per pound
$0.06
1 x Yellow onion, peeled, minced 1/6 onion
$0.79 per pound
$0.03
1 x Green bell pepper, minced 1/6 bell pepper
$2.19 per pound
$0.10
1/2 tsp Crushed red pepper flakes, or possibly to taste Salt & pepper to taste (be careful with the salt, the ham hocks are already salty) 0.08 teaspoon
$3.29 per pound
$0.00
Total per Serving $2.52
Total Recipe $15.11
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