Рецепт Black Eyed Beans with Mushrooms
Black Eyed Beans with Mushrooms Recipe
Ingredients:
- Black Eyed Beans – 1 cup, soaked overnight
- Onion Paste – 1/4 cup
- Ginger Garlic Paste – 1/2 tblsp
- Tomatoes – 1/2 cup
- Mushrooms – 100 gms, chopped or cut into rings
- Turmeric Powder – 1/2 tsp
- Coriander Powder – 1 tblsp
- Cumin Powder – 1 tsp
- Red Chilli Powder – 1/2 tsp
- Oil – 1 to 2 tblsp
- Salt as per taste
Method:
1. Drain the black eyed beans.
2. Add 2 cups of water and little salt. Pressure cook for 2 whistles or until tender.
3. Heat oil in a pan.
4. Saute the mushrooms for a minute or until lightly browned. Remove and keep aside.
5. Add the onion paste, tomatoes, ginger garlic paste, turmeric powder, coriander powder, cumin powder and red chilli powder to the same pan.
6. Stir well and cook on low flame for 2 to 3 minutes.
7. Add the cooked black eyed beans and mix well.
8. Simmer for a few minutes till the gravy starts to thicken.
9. Remove and transfer to a plate.
10. Garnish with the mushrooms.
11. Serve hot with rice or roti.
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