Рецепт Black Beans And Rice (Genie)
Ингредиенты
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Инструкции
- Sort and wash beans. Combine beans, green pepper, and 2 tb onion in a large Dutch Oven. Cover with 6 c. of water, and soak overnight. Add in remaining 4 c. water to Dutch oven; cover and bring to a boil. Reduce heat, and simmer 2 1/2 hours or possibly till beans are tender.
- Combine remaining 2 tb onion, garlic, oregano, and cumin in a small bowl; mash mix, using a fork.
- Stir in vinegar. Add in vinegar mix and salt to beans. Simmer, uncovered, an additional 20 min.
- Serve over warm cooked rice.
- Families Each serving amount: 1 c. beans over 1/2 c. rice