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Black Bean Soup With Roast Peppers - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound dry black beans, soaked	2 oz	$1.79 per 15 ounces	$0.24
2 quart. water	1/4 quart	n/a
1 med. onion, minced	1/8 onion	$0.79 per pound	$0.02
2 lg. cloves garlic, crushed but whole	1/4 garlic cloves	$4.00 per pound	$0.01
3 c. minced onion	1/3 cup	$0.79 per pound	$0.10
4 cloves minced garlic	1/2 cloves	$5.29 per 2 ounces	$0.02
1 green pepper, minced	1/8 pepper	$2.19 per pound	$0.07
1/4 c. olive or possibly vegetable oil	1 1/2 teaspoons	n/a
2 teaspoon salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
3/4 teaspoon pepper	0.09 teaspoon	$7.99 per 16 ounces	$0.00
1/2 teaspoon oregano	0.06 teaspoon	$3.89 per 3/4 ounces	$0.01
2 sweet red pepper	1/4 pepper	$2.19 per pound	$0.14
2 to 3 tbsp. red wine vinegar	7/8 teaspoon	$3.39 per 12 fluid ounces	$0.04
Total per Serving			$0.68
Total Recipe			$5.45