| 4 lrg Baking potatoes |
3/8 potatoes |
$0.50 per pound
|
$0.16 |
| 2/3 c. Butter or possibly margarine |
1 tablespoon |
$3.99 per 16 ounces
|
$0.13 |
| 2/3 c. Flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 6 c. Lowfat milk |
1/2 cup |
$3.99 per gallon
|
$0.15 |
| 3/4 tsp Salt |
0.07 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 tsp Black pepper |
0.05 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/2 tsp White pepper |
0.05 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 4 x Green onions, minced and divided |
3/8 onions |
$1.09 per cup
|
$0.07 |
| 12 slc Bacon, cooked and crumbled |
1.2 slice |
$2.99 per pound
|
$0.23 |
| 1 1/4 c. Cheddar cheese, shredded and divided |
2 tablespoons |
$6.99 per 32 ounces
|
$0.11 |
| 8 ounce Lowfat sour cream |
5/6 oz |
$2.65 per 16 ounces
|
$0.13 |
| Total per Serving |
$1.00 |
| Total Recipe |
$9.99 |
Suggestions?