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Рецепт Best Crab Casserole

by Global Cookbook

Ингредиенты

2 1/2 c. cooked rice 1 c. mayonnaise 1/2 c. lowfat milk 1 1/2 c. tomato juice

1/2 c. minced green onion 1/2 c. minced green pepper 1 can sliced water chestnuts (8 ounce.) coarsely minced 2 c. crabmeat

Инструкции

1. Combine all ingredients, mixing well. Place in buttered 9x13-inch casserole. Bake uncovered in 350-degree oven for 45 min.
2. (Makes 6-8 servings)

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