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Рецепт Berry Streusel Muffins

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0 голосов | 1626 визитов
Порций: 12

Ингредиенты

Cost per serving $0.69 view details
  • 1/2 c. Golden sugar (firmly packed)
  • 1/4 c. Unbleached all-purpose flour
  • 1 1/2 tsp Grated lemon peel
  • 1/2 c. Minced toasted pecans
  • 2 Tbsp. Unsalted butter melted and cooled
  • 1 1/2 c. Unbleached all-purpose flour
  • 1/2 c. Golden sugar (firmly packed)
  • 1/4 c. Sugar, plus...
  • 1 1/2 tsp Sugar
  • 2 tsp Baking pwdr
  • 1 1/2 tsp Grated lemon peel
  • 1 tsp Cinnamon
  • 1/4 tsp Salt
  • 1/2 c. Lowfat milk
  • 1/2 c. Unsalted butter melted and cooled
  • 1 x Egg
  • 3/4 c. Fresh blackberries
  • 3/4 c. Fresh raspberries

Инструкции

  1. FOR STREUSEL: Mix brown sugar, flour and lemon peel in bowl. Stir in pecans and butter. Set streusel aside.
  2. FOR BATTER: Preheat oven to 350 F. Grease 12-c. muffin tin or possibly line with 2-1/2 inch paper baking c.. Combine flour, sugars, baking pwdr, lemon peel, cinnamon and salt in large bowl. Make well in center. Add in lowfat milk, butter and egg to well and mix till smooth. Mix in berries. Spoon batter into prepared tin, filling c. 2/3 full. Top each with 1 heaping Tbsp. streusel. Bake muffins till tester comes out clean, 20 to 25 min. Cold 5 min in tin on rack. Remove muffins from tin. Serve hot or possibly at room temperature.

Nutrition Facts

Amount Per Serving %DV
Serving Size 86g
Recipe makes 12 servings
Calories 273  
Calories from Fat 105 38%
Total Fat 12.06g 15%
Saturated Fat 6.43g 26%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 275mg 11%
Potassium 104mg 3%
Total Carbs 39.43g 11%
Dietary Fiber 1.8g 6%
Sugars 23.96g 16%
Protein 3.25g 5%
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