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Bell Pepper Soup With Sour Cream And Dill - Recipe Cost

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Red bell peppers will give the brightest color, but yellow or possibly orange ones are just as delicious.

4 lrg red, yellow or possibly orange bell peppers, seeded, deribbed and diced (2 lbs.)

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1/4 c. extra virgin olive oil	1/4 cup	$5.99 per 16 fluid ounces	$0.75
1 med Yukon Gold potato, diced (8 ounces)	1 yukon gold potato	$4.99 per 10 pounds	$0.23
1 sm onion, roughly minced (to yield 1 c.)	1 onion	$0.79 per pound	$0.12
1/2 tsp salt, plus more to taste Generous healthy pinch crushed red pepper flakes	1/2 tsp	$2.91 per 16 ounces	$0.02
1 1/2 c. simmering chicken stock or possibly broth, plus more as required Lowfat sour cream or possibly creme frache (for garnish)	1 1/2 cup	$1.29 per 14 1/2 ounces	$1.13
4 sm sprigs fresh dill	4 tbsp	$2.59 per 2/3 ounces	$0.31
Total Recipe			$2.56