CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Beetroot Bhaji’s
by
Anne's Kitchen
Текущий рейтинг: 0
1
2
3
4
5
6
7
8
9
10
click to rate
0 голосов
| 282 визита
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
Рецепт
Reviews/Comments
Close this frame
%20and%20once%20a%20little%20drop%20of%20batter%20browns%3C/p%3E%3Cp%3Ewithin%2030%20seconds,%20place%20spoonfuls%20of%20the%20mixture%20carefully%20into%20the%20hot%20oil.%3C/p%3E%3Cp%3EIdeally%20wear%20an%20apron%20as%20they%20can%20spit!%20Fry%20them%20for%20about%203%20minutes,%20then%20gently%3C/p%3E%3Cp%3Eflip%20over%20for%20a%20further%202-3%20minutes%20or%20until%20bubbling%20and%20the%20batter%20has%20cooked%3C/p%3E%3Cp%3Ethrough.%20Use%20a%20heatproof%20spoon%20to%20occasionally%20spoon%20the%20hot%20oil%20over%20the%20bhajis%20to%20help%20cook%20through%20but%20very%20carefully%20-%20it%20will%20be%20very%20hot!%3C/p%3E%3Cp%3EIf%20the%20oil%20starts%20getting%20too%20hot%20and%20the%20mixture%20is%20burning%20then%20turn%20down%20the%20temperature%20a%3C/p%3E%3Cp%3Elittle.%20Place%20the%20cooked%20bhaji's%20onto%20kitchen%20paper%20and%20repeat%20with%20the%20remaining%20mixture.%3C/p%3E%3Cp%3EServe%20with%20raita%20to%20dunk%20into.%3C/p%3E){kind=link}