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Beet Mousse With Curried Chicken Salad ( March, 1997) - Recipe Cost

Ingredients Per Recipe Qty Common Price Price per Recipe
3 med Beets, Cooked in their skin (up to 4) 3 beets
$3.29 per pound
$1.78
2 1/2 c. Chicken broth (up to 3) 2 1/2 cup
$0.99 per 14 1/2 ounces
$1.42
2 pkt Unflavored gelatin 2 pkg
n/a
 
1 c. Unflavored yogurt 1 cup
$2.50 per 32 ounces
$0.68
2 Tbsp. Lemon or possibly lime juice 2 tbsp
$0.80 per item
$3.03
1 sm Grated onion 1 onion
$0.79 per pound
$0.12
1 Tbsp. Sugar (up to 2) 1 tbsp
$1.44 per pound
$0.04
1 Tbsp. Mustard Salt and pepper, to taste 1 tbsp
n/a
 
Total Recipe $7.07
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