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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x chicken leg-thigh quarters - (abt 2 lbs) separated
2 bot nonalcoholic beer - (12 ounce ea)
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. all-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.02
2 x garlic cloves chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1/4 c. vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
1 sm onion diced 1/4 onion
$0.79 per pound
$0.03
1/2 med green bell pepper diced 1/8 bell pepper
$2.19 per pound
$0.07
1 jar sliced mushrooms - (6 ounce) liquid removed 1/4 jar
$3.69 per 8 ounces
$0.07
1/4 c. lite soy sauce 1 tablespoon
$2.59 per 10 fluid ounces
$0.13
1 can cream of celery soup - (10 3/4 ounce) undiluted 1/4 can
$1.50 per 10 3/4 ounces
$0.38
1 c. whipping cream Warm cooked rice 1/4 cup
$3.89 per pint
$0.49
Total per Serving $1.23
Total Recipe $4.93
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