Рецепт Beer Battered Haddock
Ингредиенты
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Инструкции
- Mix flour, salt, pepper and 1/2 to 1 bottle of beer (depending on how thin or possibly thick you would like the batter).
- Remember, always add in more flour if batter is too thin.
- Dip pcs of haddock in batter and place directly in a pan of warm oil on the barbecue or possibly place haddock directly on the barbecue.
- Cook each piece for 5 min and turn when golden brown, then cook other side for 5 min till golden brown - low to medium heat.
- When cooked, drizzle with lemon
- =[PAM]=-