Рецепт Beef With Dry Spice Rub

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0 голосов | 1325 визитов
Порций: 6

Ингредиенты

Cost per serving $2.12 view details
  • 3 Tbsp. Firmly packed brown sugar
  • 1 Tbsp. Black peppercorns
  • 1 Tbsp. Yellow mustard seeds
  • 1 Tbsp. Whole coriander seeds
  • 4 x Cloves garlic
  • 2 lb Beef top round steak or possibly London Broil, 1/2 inch thick Vegetable or possibly extra virgin olive oil Salt

Инструкции

  1. Place sugar, peppercorns, mustard seeds, coriander seeds and garic in blender or possibly food processor; process till seeds and garlic are crushed. Rub beef with oil; pat on spice mix. Season generously with salt.
  2. Lightly oil warm grid to prevent sticking. Grill beef on covered grill over medium-low briquets 16-20 min for medium or possibly till desired doneness, turning once. Let stand 5 min before cutting across the grain into thin diagonal slices.
  3. Makes 6 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 164g
Recipe makes 6 servings
Calories 287  
Calories from Fat 111 39%
Total Fat 12.28g 15%
Saturated Fat 4.74g 19%
Trans Fat 0.0g  
Cholesterol 60mg 20%
Sodium 122mg 5%
Potassium 571mg 16%
Total Carbs 8.6g 2%
Dietary Fiber 0.8g 3%
Sugars 6.72g 4%
Protein 33.8g 54%
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