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Beef With Chinese Steak Sauce - Recipe Cost

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2 ounce Bean thread noodles, broken in half

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb Beef sirloin or possibly flank steak	1/4 lb	$3.49 per pound	$0.87
1 Tbsp. Soy sauce	3/4 teaspoon	$2.59 per 10 fluid ounces	$0.03
1 Tbsp. Water	3/4 teaspoon	n/a
1 Tbsp. Dry sherry	3/4 teaspoon	$22.00 per liter	$0.08
2 tsp Sesame oil	1/2 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.06
1 tsp Cornstarch	1/4 teaspoon	$2.89 per 16 ounces	$0.00
2 Tbsp. Warm ketchup	1 1/2 teaspoons	$4.39 per 32 ounces	$0.04
1 Tbsp. Hoisin sauce	3/4 teaspoon	$3.49 per 8 1/2 ounces	$0.06
1 Tbsp. Steak sauce	3/4 teaspoon	$1.99 per 12 ounces	$0.02
2 tsp Worcestershire sauce	1/2 teaspoon	$5.29 per 10 fluid ounces	$0.04
2 tsp Packed brown sugar	1/2 teaspoon	$2.79 per 2 pounds	$0.01
1/2 tsp Tabasco sauce	1/8 teaspoon	$4.79 per 5 fluid ounces	$0.02
1 x Green onion (including top) finely minced	1/4 onion	$1.09 per cup	$0.04
Total per Serving			$1.28
Total Recipe			$5.11