Beef With Bleu Cheese - Recipe Cost Information
by CookEatShare Cookbook

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 to 3 beef steaks, cut thin	5/8 beef steaks	n/a
1 c. white wine (very dry)	1/4 cup	$0.35 per fluid ounce	$0.70
2 cloves garlic, minced	1/2 garlic cloves	$4.00 per pound	$0.01
1 sm. minced onion	1/4 onion	$0.79 per pound	$0.03
1/2 teaspoon rosemary	1/8 teaspoon	$2.59 per 1 1/4 ounces	$0.01
2 ounce. each butter and Bleu cheese, soft	1/2 oz	$3.99 per 16 ounces	$0.12
Total per Serving			$0.88
Total Recipe			$3.52