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Beef With Black Pepper - Recipe Cost

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1/4 tsp freshly-grnd white pepper Oil for deep frying
2 tsp coarsely-crushed black peppercorns
1 tsp crushed Sichuan peppercorns or possibly sansho
Ingredients Per Serving Qty Common Price Price per Serving
8 ounce beef fillet trimmed, and cut into 1" cubes 2 oz
$3.99 per pound
$0.50
2 Tbsp. Chinese rice wine 1 1/2 teaspoons
$0.20 per fluid ounce
$0.05
1 Tbsp. water 3/4 teaspoon
n/a
 
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 Tbsp. finely-minced garlic 3/4 teaspoon
$4.00 per pound
$0.02
2 tsp oyster sauce 1/2 teaspoon
$3.09 per 9 ounces
$0.04
2 tsp light soy sauce 1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
1 tsp sesame oil Sliced lettuce for garnish 1/4 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.03
Total per Serving $0.66
Total Recipe $2.64
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