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Рецепт Beef Teriyaki With Broccoli
by Global Cookbook

Beef Teriyaki With Broccoli
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Ингредиенты

  • 1 lb BONELESS ROUND STEAK
  • 3 Tbsp. TERIYAKI SAUCE
  • 1 Tbsp. LEMON JUICE
  • 2 tsp CORN STARCH
  • 1 tsp FINE Minced GINGERROOT
  • 1 1/2 c. FRESH Minced BROCCOLI
  • 1 x SMALL ONION, Minced
  • 1 tsp GARLIC Pwdr
  • 1 x SMALL GREEN BELL PEPPER

Инструкции

  1. CUT BELL PEPPER INTO THIN STRIPS. TRIM FAT FROM ROUND STEAK. CUT BEEF INTO 2" X 1/8" STRIPS, ACROSS THE GRAIN. MIX TERIYAKI SAUCE, LEMON JUICE, CORNSTARCH AND GINGERROOT IN A SQUARE MICROWAVE DISH, 8 X 8 X 2 INCHES.
  2. STIR IN BEEF. COVER AND Chill FOR AT LEAST 20 Min. DRAIN BEEF, RESERVING MARINADE. STIR BROCCOLI, ONION, AND GARLIC INTO BEEF. COVER DISH AND MICROWAVE ON HIGH FOR 6 TO 8 Min. STIR AFTER 4 Min. COOK Till BEEF IS NO LONGER PINK. STIR IN BELL PEPPER AND MARINADE. COVER AND MICROWAVE 2 TO 3 Min Or possibly Till SAUCE IS SLIGHTLY THICKENED. SERVE WITH Warm COOKED RICE.