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Beef Tenderloin With Mushroom Stuffing - Recipe Cost

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2 x 1-1/2 lb lb. beef loin tenderloin (center cut) Brandied gravy or possibly beef gravy

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 Tbsp. Margarine	1 tablespoon	$5.89 per 45 ounces	$0.06
3/4 lb Mushrooms, finely minced	3 oz	$3.69 per 8 ounces	$1.38
1 pkt (4 ounce) of sliced cooked deli ham	1 oz	$6.99 per pound	$0.44
1/2 c. Green onions	2 tablespoons	$1.09 per cup	$0.14
1 x Clove garlic, finely chopped	1/4 garlic cloves	$4.00 per pound	$0.01
1 tsp Salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1/4 tsp Pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
3 c. White bread cubes	3/4 cup	$2.49 per 22 ounces	$0.13
Total per Serving			$2.17
Total Recipe			$8.70