Рецепт Beef Salpicao
Ингредиенты
- 800 g beef sirloin or tenderloin, cubed 6 cloves garlic, minced ¼ cup Worcestershire Sauce
- 2 tbsp butter 4 tbsp olive oil
- freshly ground black pepper salt fried crispy garlic, to garnish
View Full Recipe at Ang Sarap
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 804g | |
Calories 1763 | |
Calories from Fat 1092 | 62% |
Total Fat 121.66g | 152% |
Saturated Fat 54.4g | 218% |
Trans Fat 0.0g | |
Cholesterol 426mg | 142% |
Sodium 567mg | 24% |
Potassium 2451mg | 70% |
Total Carbs 0.02g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 0.02g | 0% |
Protein 157.77g | 252% |