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Add a photoПорций: 12
Ингредиенты
- 3 lbs. beef neck bones or possibly short ribs
- 1 lg. onion, diced
- 6 c. water, more as needed
- 2 stalks celery, diced
- 1 teaspoon salt
- 1 pkg. medium wide noodles">noodles or possibly homemade noodles">noodles
Инструкции
- Cook bones or possibly short ribs in salted water with onion and celery till meat is tender. Remove bones. Return meat to stock. Add in noodles and cook till tender, about 30 min. Serve warm. Serves 4-6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 218g | |
| Recipe makes 12 servings | |
| Calories 327 | |
| Calories from Fat 271 | 83% |
| Total Fat 30.01g | 38% |
| Saturated Fat 13.05g | 52% |
| Trans Fat 0.0g | |
| Cholesterol 63mg | 21% |
| Sodium 244mg | 10% |
| Potassium 224mg | 6% |
| Total Carbs 1.23g | 0% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.59g | 0% |
| Protein 12.09g | 19% |
