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Beef Fondue - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Fondue pot or possibly electric deep dish cooker (s)
Ingredients Per Serving Qty Common Price Price per Serving
1/3 to 1/2 pound boneless sirloin or possibly beef tenderloin per guest 1/2 oz
n/a
 
4 c. peanut oil 1/3 cup
$4.39 per 24 fluid ounces
$0.49
Total per Serving $0.49
Total Recipe $5.85
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