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Рецепт Beef Elegante Over Rice

by CookEatShare Cookbook

Ингредиенты

1 1/2 pound round steak, thinly sliced 1/2 c. seasoned flour 3 tbsp. vegetable oil 1 c. minced onion

1/4 c. dry red wine 1 3/4 c. beef broth 1 (4 ounce.) can sliced mushrooms and liquid 3 c. cooked rice

Инструкции

1. Tenderize steak. Cut into 1 inch trips. Coat with seasoned flour. Brown in oil. Add in onions and cook 2-3 min longer. Stir in wine, broth and mushrooms with liquid. Bring to a boil. Cover, reduce heat; simmer 20-30 min or possibly till tender. Serve over beds of rice. Garnish with tomato wedges and fresh parsley.

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