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Beef Carpaccio With Arugula And Caper Vinaigrette - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Tbsp. liquid removed nonpareil capers
Ingredients Per Serving Qty Common Price Price per Serving
12 ounce filet mignon (tenderloin steak) 2 oz
$14.99 per pound
$1.87
2 Tbsp. fresh lemon juice 1 teaspoon
$2.19 per 15 fluid ounces
$0.02
2 Tbsp. hot water 1 teaspoon
n/a
 
1 Tbsp. red-wine vinegar 1/2 teaspoon
$3.39 per 12 fluid ounces
$0.02
1/4 c. extra-virgin extra virgin olive oil 2 teaspoons
$5.99 per 16 fluid ounces
$0.12
1/2 tsp salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
3 c. arugula leaves - (gently packed) washed, and thinly sliced Parmesan cheese curls (make with a vegetable peeler) Freshly-grnd black pepper to taste 1/2 cup
$2.92 per ounce
$1.03
Total per Serving $3.08
Total Recipe $18.48
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