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Beef and Cheddar Casserole - Recipe Cost

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Ingredients	Per Serving Qty	Common Price	Price per Serving
3 cups wide egg noodles (about 5 ounces)	1/2 cup	$2.00 per 16 ounces	$0.08
1 1/2 cups sour cream	1/4 cup	$2.65 per 16 ounces	$0.34
1/2 cup grated Parmesan cheese	1 tablespoon	$5.49 per 6 ounces	$0.27
1 tsp olive oil	1/6 teaspoon	$5.99 per 16 fluid ounces	$0.01
1 lb. ground beef	2 2/3 oz	$2.49 per pound	$0.41
1 red bell pepper, seeded and chopped	1/6 bell pepper	$3.29 per pound	$0.14
1/2 cup onion, chopped	1 tablespoon	$0.79 per pound	$0.02
1 TBSP tomato paste	1/2 teaspoon	$1.29 per 6 ounces	$0.02
2 cloves garlic, chopped	1/3 garlic cloves	$4.00 per pound	$0.01
1 tsp Italian seasoning	1/6 teaspoon	$6.09 per 16 ounces	$0.01
One 14 1/2-ounce can petite diced tomatoes	2 3/8 fl oz	$4.95 per 16 fluid ounces	$0.75
2 cups grated Cheddar cheese	1/3 cup	$6.99 per 32 ounces	$0.34
Total per Serving			$2.41
Total Recipe			$14.45