| 14 ounce canned kidney beans liquid removed |
2 1/3 oz |
$0.89 per 15 1/2 ounces
|
$0.13 |
| 14 ounce canned pinto beans liquid removed or possibly white beans |
2 1/3 oz |
$0.89 per 15 ounces
|
$0.14 |
| 14 ounce canned green beans cut, liquid removed |
2 1/3 oz |
$2.49 per pound
|
$0.36 |
| 1 c. sliced celery |
2 tablespoons |
$1.99 per pound
|
$0.07 |
| 14 ounce canned pineapple chunks in juice liquid removed, juice reserved |
2 1/3 oz |
$2.59 per 20 ounces
|
$0.30 |
| 1 Tbsp. cornstarch reserved pineapple juice |
1/2 teaspoon |
$2.89 per 16 ounces
|
$0.01 |
| 1 tsp lemon juice |
1/6 teaspoon |
$2.19 per 15 fluid ounces
|
$0.00 |
| 1/4 c. red wine vinegar |
2 teaspoons |
$3.39 per 12 fluid ounces
|
$0.09 |
| 2 Tbsp. veg. oil *see Note |
1 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 2 Tbsp. water |
1 teaspoon |
n/a
|
|
| 2 tsp dry mustard |
1/3 teaspoon |
$2.69 per 8 ounces
|
$0.02 |
| 1/2 tsp granulated sugar **see Note |
0.08 teaspoon |
$1.44 per pound
|
$0.00 |
| 1/2 tsp salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp dillweed |
0.04 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.00 |
| 1/4 tsp pepper |
0.04 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/4 tsp dry whole oregano |
0.04 teaspoon |
$3.89 per 3/4 ounces
|
$0.01 |
| 1/4 tsp garlic pwdr |
0.04 teaspoon |
$2.99 per 3 ounces
|
$0.00 |
| 1/4 tsp onion pwdr |
0.04 teaspoon |
$3.39 per 2 5/8 ounces
|
$0.00 |
| Total per Serving |
$1.17 |
| Total Recipe |
$7.04 |
Suggestions?